Recipes

Loaded Baked Potatoes

An old classic! This baked potato has crisp, golden skin, and is light and fluffy on the inside. Our mid-week recipe staring Aussie Made and Grown ingredients is great for any occasion.

Beetroot Risotto

Looking for a mid-week dinner that’s both healthy and delicious? Check out our simple beetroot and kale risotto! The vegetarian dish is sure to impress and is easy to prepare.

Spicy pumpkin soup

Nothing hits the spot like a hearty bowl of spicy pumpkin soup on a chilly evening! This winter warmer is a great way for the whole family to get a healthy dose of vegetables.

Roast Pork with Cider and Apples

It’s official...winter has arrived, so now is the perfect time to warm up with some roast pork on your fork. Like a pie with sauce, this classic dish just isn’t the same without a sweet serving of apples. And, with apple cider and brandy in the mix, the outcome is simply delicious

Pulled pork tacos

Everyone needs a tasty taco night recipe in their back pocket! Try a modern twist on an old Mexican favourite with these succulent pulled pork tacos complete with crunchy slaw, avocado and coriander.

ANZAC biscuits

We love eating The Modern Baking Company's delicious ANZAC biscuits, but sometimes it's simply more fun to make your own from scratch!

Hot cross buns

Easter is here! Here's a recipe for traditional fruit hot cross buns. Serve them fresh, serve them toasted - either way they're guaranteed to disappear in a flash!

Chocolate-dipped oat bars

Fill your house with the smell of these sweet treats baking in the oven, then fill your belly with them! We are loving this new recipe for homemade chocolate-dipped oat bars.

Lemon and lavender cake

Baking for a special occasion? Why not try something a little bit different, with this light and refreshing lemon and lavender cake.

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Recipes

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