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Baking the most of the extra time at home? Why not try whipping up a loaf of tasty sourdough bread with Australian Made, Australian Grown ingredients while you’re at it! This timeless recipe can be a bit of a challenge but the result is a delicious staple for the whole family to enjoy.
Easter has arrived! Here's a recipe for traditional fruit hot cross buns. Serve them fresh, serve them toasted - either way they're guaranteed to disappear in a flash! Best of all these delicious Easter treats can be whipped up with Australian Made, Australian Grown ingredients. Hop to it!
Made with a buttery shortcrust pastry base and creamy egg filling, quiches make the perfect lunchtime meal. Best of all, this tasty classic dish can be made with locally sourced ingredients. Pair it with salad or a side of vegetables for a simple but delicious dinner.
Bake something sweet for someone sweet this Valentine’s Day! We think this recipe for dark chocolate cupcakes with buttercream icing is the perfect way to show some love for Aussie products too – because it’s easy to make with locally sourced in ingredients.
Frittatas are the quintessential quick meal and perfect any time of day! Try this spinach frittata with locally sourced Australian made and grown ingredients for dinner tonight - then munch on leftovers tomorrow for breakfast or lunch.
Impress friends and family around the dinner table this Christmas with our Australian made chocolate ripple cake! Complete with locally sourced ingredients this scrumptious no-bake cake is a classic Aussie dessert.
These soft and chewy cookies are a sweet treat the whole family will love! Loaded with tasty chocolate chunks, our timeless cookie recipe is an absolute classic and easy to whip up with locally sourced ingredients.
Try this tasty recipe featuring Aussie Made and Grown ingredients! Complete with sage butter sauce this elegant pasta dish is a comforting winter meal. The hand-rolled ravioli are filled with a creamy mixture of butternut pumpkin, ricotta and spices.
These taste as good as they sound! Normally muffins are associated with something sweet, but this savoury spin on an old favourite makes for a perfect breakfast or midday snack on the go. Best of all it’s quick and easy to make this tasty recipe with Australian Made and Grown ingredients.
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