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Easter has arrived! Here's a recipe for traditional fruit hot cross buns. Serve them fresh, serve them toasted - either way they're guaranteed to disappear in a flash! Best of all these delicious Easter treats can be whipped up with Australian Made, Australian Grown ingredients. Hop to it!
Made with a buttery shortcrust pastry base and creamy egg filling, quiches make the perfect lunchtime meal. Best of all, this tasty classic dish can be made with locally sourced ingredients. Pair it with salad or a side of vegetables for a simple but delicious dinner.
Bake something sweet for someone sweet this Valentine’s Day! We think this recipe for dark chocolate cupcakes with buttercream icing is the perfect way to show some love for Aussie products too – because it’s easy to make with locally sourced in ingredients.
Frittatas are the quintessential quick meal and perfect any time of day! Try this spinach frittata with locally sourced Australian made and grown ingredients for dinner tonight - then munch on leftovers tomorrow for breakfast or lunch.
A home-cooked roast is always a family favourite around Christmas time! Check out our tasty recipe for roast pork featuring locally sourced ingredients. This classic dish just isn’t the same without a sweet serving of Australian Grown apples - the outcome is simply delicious.
Season's eatings! We just love this Christmas twist on a traditional rocky road recipe – it’s perfect for end of year celebrations. Give it as a gift or serve as a sweet treat after your Christmas Day feast.
Impress friends and family around the dinner table this Christmas with our Australian made chocolate ripple cake! Complete with locally sourced ingredients this scrumptious no-bake cake is a classic Aussie dessert.
These soft and chewy cookies are a sweet treat the whole family will love! Loaded with tasty chocolate chunks, our timeless cookie recipe is an absolute classic and easy to whip up with locally sourced ingredients.
Quick and easy to prepare, these Garlic Prawns are perfect all year round. If you want to make it a main meal simply increase the number of prawns and add a fresh salad on the side. We guarantee there won’t be any leftovers!
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