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Chocolate Mug Cake

Chocolate Mug Cake

Feel like some chocolate cake but only need one serve? Why not try a chocolate cake in a mug! It's super quick, very easy and leaves little washing up!

Green Smoothie

Green Smoothie

Want to join the green smoothie revolution? This fuit-and-veg-full recipe is the best thing to get you going in the morning.

Pumpkin & Pesto Risotto

Pumpkin & Pesto Risotto

Looking for a mid-week dinner that’s healthy and tasty? This simple vegetable risotto is sure to impress and is easy to prepare.

Garlic Prawns

Garlic Prawns

Perfect for all year round, and guaranteed to leave no leftovers! This quick and easy recipe is thanks to the tem at Ballantyne!

Pear & Pecan Pudding

Pear & Pecan Pudding

If you're a sweet tooth, this one's for you! This pear, pecan and caramel pudding is the perfect combination of cake, sauce and fruit. Best served hot, it's an ideal after dinner treat for the colder months.

Spicy Beef Curry

Spicy Beef Curry

Check out our Aussie twist on an Indonesian spicy meat dish called Rendang. This spicy beef curry is sure to warm you right up!

Vanilla Slice

Vanilla Slice

Wow your friends with a beautiful dessert you can prepare and cook in under 15 minutes!

Gluten-free Peanut Butter Cookies

Gluten-free Peanut Butter Cookies

Love cookies, but hate gluten? This recipe for gluten-free peanut butter, cacao and molasses cookies will be ready for you in less than half an hour.

Curried Eggs

Curried Eggs

Whether you call them curried eggs or devilled eggs, they're delicious! This incredibly easy canapé is always a crowd-pleaser.

Our partners

Proudly supporting Australian Made Campaign and the strength of the logo

The Australian Made Campaign

The Australian Made, Australian Grown logo is administered by Australian Made Campaign Limited (AMCL).

ABN: 20 086 641 527

We acknowledge the Traditional Owners of country throughout Australia and recognise their continuing connection to land, waters and culture.
We pay our respects to their Elders past, present and emerging.