Prep time
MinutesCook time
MinutesServes
Adults
Easy
Difficulty
Easy - Med - HardYo-Yo Biscuits
A decadent dessert or a sweet treat, these Yo-yo biscuits are guaranteed to be a favourite with the sweet tooths among us! Check out this classic recipe featuring fresh, Australian-made and grown ingredients.
Ingredients
For the biscuits:
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185g butter
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1/3 cup icing sugar
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1 1/2 cups plain flour
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1/3 cup custard powder
For the filling:
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1/2 cup icing sugar
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2 tbs butter
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2 tsp custard powder
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1/2 tsp vanilla essence
Method
- Cream butter and icing sugar, add sifted flour and custard powder. Mix well.
- Form into balls and place onto greased oven trays and press with a fork to form biscuits. Bake in a moderate oven for about 15 minutes.
- Cream ingredients together. Use as required for joining biscuits.
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