Prep time
MinutesCook time
MinutesServes
Adults
Easy
Difficulty
Easy - Med - HardWatermelon & Rosewater Icy Poles
Here’s a super quick and easy recipe that’s sure to be a favourite! Make these tasty watermelon and rosewater icy poles in a flash with locally grown fruit and just a splash of cranberry cordial for extra sweetness.
Ingredients
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2 cups seedless watermelon, diced
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1/2 tsp rosewater
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2 tbsp cranberry cordial
Method
- Place ingredients into a food processor. Process until smooth. Pour into mould, leaving 5mm for expansion when freezing. Place lids on moulds. Freeze overnight.
- Remove icy poles from moulds. Serve.
*Get creative with the moulds! Rockets, kangaroos or stars - we'd love to see what you come up with.
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