Chocolate chunk hot cross buns
It’s hard to go past an extra kick of chocolate at Easter time! These fluffy and fragrant hot cross buns filled with melted chocolate chunks are sure to be a hit. Whip them up at home with locally sourced ingredients.
Classic beef lasagne
There’s nothing quite like a hearty beef lasagne made with fresh Australian Made, Australian Grown ingredients to bring family and friends together on the weekend. This tasty dish is sure to be a crowd pleaser.
Strawberry custard tarts
Show a bit of love for Aussie makers and growers this Valentine's Day by baking a tasty dessert with locally sourced ingredients! These tarts are filled with an easy vanilla-based custard, topped with strawberries, and nestled into a vanilla wafer-baked crust. A perfect Valentine's Day sweet for someone you’re sweet on!
Australia Day pavlova
The great Aussie Pavlova! With a delicate meringue crust on the outside, soft marshmallow on the inside, topped with cream and seasonal fruit, the pav is always a favourite at Australia Day gatherings.
Christmas fruit mince pies
Nothing says Christmas like homemade mince pies! Get into the festive spirit with this traditional treat. Sweet buttery pastry, with a classic mix of fruit, nuts, spices and a touch of brandy, mean these fruit mince pies are sure to be a crowd-pleaser!
2020 #AgDayAu Bakeoff: Lamingtons
In celebration of National Agriculture Day today Friday 20 November, Australian Made and the National Farmers Federation is calling on people all over the country to join in on the #AgDayAU Bake Off! Whip up a batch of lamingtons and post a photo online (using the #AgDayAU hashtag) for your chance to be crowned the 2020 champion.
Baked lemon tart
Light, refreshing and tangy, this baked lemon tart is a timeless classic. Enjoy the tasty dessert with friends or family after your next dinner party. Made with fresh, locally sourced ingredients this recipe is sure to impress.
Chewy caramel slice
Here’s a new twist on a classic Aussie caramel slice recipe! An extra hint of coconut is our secret for a delicious hint of chewiness. Best of all this tasty treat can be made with stacks of locally sourced ingredients.
Coconut rum balls
We all need a sweet treat every now and then! This classic Aussie recipe makes for a great afternoon snack or light dessert after dinner. A delicious blend of coconut and chocolate that’s sure to impress.
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